|
Gin Recipe #61: Bermuda Cocktail
1 3/4 oz gin 3/4 oz peach brandy 2 dashes grenadine syrup 2 dashes orange juice
Pour the gin, peach brandy, grenadine and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a delmonico glass (whiskey sour glass), and serve.
|